MoMoYaMa Ramen Bar is the first Ramen Bar in Odessa. “We opened three years ago. The cafe is divided into two zones: fast and slow. A slow zone is a lounge option, where the guest can relax, have fun on soft sofas. On the other hand, the fast area is designed for speed: in front of the kitchen, with communication with the chefs, eat ramen at lunch—one-dish – quick and delicious. Experiencing this crisis is a new experience for the whole team. “On March 16, we decided that we would work for two weeks on delivery and takeaway and look at the results. We worked for two weeks, and it turned out that the results were 10% of normal turnover. It is not enough even to cover salaries. I decided to close on March 31. It was a sad decision. The biggest concern was about the team in the sense that it because for them to be out of work for a long time. I explained to the guys that they should be prepared for the fact that it will not pass so quickly.” Nevertheless, Hanna has realistic forecasts for the future. I understand that we may have to close forever. Emotionally, you want to throw all your strength and do everything to make your and people’s favorite project live and develop.